How to make a spiced plum wine for the winter months.

Ingredients

1 gallon water

8 lbs sugar

2 lbs ripe plums

1 lemon, sliced

1/2 lb raisins

1/4 tsp ground cloves

1/4 tsp ground allspice

1/4 tsp ground cinnamon

1/4 tsp ground nutmeg

1/2 tsp acid blend

1/4 cup red wine concentrate

1 pkg wine yeast

Directions

1. In a large pot, Combine the water, sugar, plums, lemon, raisins, and spices.

2. Bring to a boil over medium heat, stirring frequently.

3. Boil for 15 minutes, then remove from heat and let cool.

4. Once cooled, add the acid blend and red wine concentrate.

5. Stir in the wine yeast, then cover and let ferment for 2 weeks.

6. After 2 weeks, strain the wine through a cheesecloth-lined strainer into a clean gallon container.

7. Cover and let age for 6 months to 1 year before serving.Resource

The perfect pairing: what wine to serve with plum cake.

A plum cake is a cake with plums in it. The cake can be made with fresh or dried plums, or even with prunes. A plum cake is usually a yeast cake or a sponge cake. The cake can be either round or rectangular and can be either one layer or two layers.

When deciding what wine to serve with plum cake, there are a few things to take into consideration. The first is the type of plum cake you are serving. If you are serving a yeasted plum cake, then a white wine would be a good choice. If you are serving a sponge cake, then a red wine would be a good choice. The second is the flavor of the plum cake. If the cake is very sweet, then a sweeter wine would be a good choice. If the cake is not very sweet, then a dry wine would be a good choice.

If you are serving a yeasted plum cake, then a white wine would be a good choice. A white wine will not overpower the delicate flavor of the cake. A good wine to pair with a yeasted plum cake would be a Riesling or a Gewürztraminer.

If you are serving a Sponge Cake, then a red wine would be a good choice. A red wine will complement the sweetness of the cake. A good wine to pair with a Sponge Cake would be a Merlot or a Cabernet Sauvignon.

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