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The history of wine

From prehistory to the present day, the history of wine is one of continual viticultural innovation. This history has its roots in the Neolithic Revolution, when early humans began domesticating plants and animals for food. It was here that early humans first began to allow their imaginations to run wild with the possibility of fermentation, and the history of wine as we know it began.

The first recorded instance of fermentation is from the early 9th millennium BCE in Georgia. Here, early Neolithic villages were occupied near the site of the modern city of Tbilisi. These villages were home to early wine production, and the residue of wine found in ancient clay vessels confirms that these people were enjoying the fruits of fermentation some 8,000 years ago.

The history of wine is also one of technical innovation. Early viticulturists had to find ways to overcome the challenges posed by a hostile climate, diseases, and pests. They did this by trial and error, and through the sharing of knowledge with other cultures. Over time, the science of viticulture has advanced to the point where today we are able to produce wine of consistent quality in virtually any climate.

The history of wine is also a history of pleasure. Since the beginning, wine has been prized for its ability to relax, to celebrate, and to create memories. It is this hedonistic aspect of wine that has helped it to survive and thrive throughout the ages.

Today, wine is enjoyed by people all over the world. It is an important part of many cultures and continues to evolve as we learn more about its potential. The history of wine is a long and fascinating one, and it is sure to continue to surprise and delight us for many years to come.Site link

How to store wine

Assuming you would like tips on storing wine:

Wine is best stored in a cool, dark place with stable temperature and humidity. You can store wine in a wine cellar, wine fridge, or even a converted closet. The key is to make sure the space is not exposed to light, heat, or vibration.

If you don’t have a wine cellar, the next best option is a wine fridge. A wine fridge is set to a temperature that is optimal for storing wine. They also have the added benefit of being frost-free, which prevents the wine from being damaged by condensation.

If you don’t have a wine cellar or wine fridge, you can store wine in a cool, dark closet. The key is to make sure the temperature is stable. You can achieve this by using a wine cooler or a thermostat-controlled electric device.

Wine should be stored on its side so that the cork stays moist. This prevents oxygen from getting into the bottle and damaging the wine. If you are going to drink the wine within a year, you can store it upright. But for longer-term storage, it is best to store it on its side.

You can store wine in the original wooden case if it comes with one. The case helps protect the wine from light and vibration. If you are going to store the wine for more than a year, it is best to remove the wine from the wooden case and store it in a wine rack.

The type of wine you are storing will dictate how long you can store it. For example, red wine gets better with age, so you can store it for longer than white wine. If you are unsure how long to store a particular wine, consult a wine expert.

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